The sushi Dias Ferreira Leblon
This morning at about seven and a half, and the street living with effusion the beginning of the week . From the taxi I could see early-morning chores in some business people that goes to work or get to it, sparingly, but reluctantly. I reviewed the known: a bookstore, several restaurants, a fruit market, some elegant facades, the locksmith of the corner fashion sushi, the den of smokers ... Everything was in place at Rua Dias Ferreira, Leblon glamorous street where I installed from time to time to connect for two weeks with a professional features that are not those of my sanfelipeña nice routine, but always I find pleasing.
By virtue of this space know that I should refer to the varied cuisine of the emblematic street of Rio de Janeiro, but today I will take the hotel breakfast Promenade, by the bolus was splendid fubá and that allows me to eat sweet, so sweet, that is, no major faults in these times of medical warnings and family. Five years of experience allow me to argue that the head chef of the hotel is a great baker. I leave for another occasion to walk through the famous restaurants in the alley, held in Rio and share with you this feeling of traveler who now feels like home.
Places have a soul that discovers them, especially when they also help us to discover. Of course, it is rare that magical confluence, because it is not just the usual routine or pedestrian, to which we surrender with mechanical tedium. is a dialogue between the street and one, a friend and he comes alone and that help trees, fences, the slopes, some carpet, two or three balconies, some kids on bikes, waiting for green light at the Bartolomeu Mitre, the eternal Chaveiro Paulinho notice and the thick foliage of a certain section. If one is willing to make Benjamin's walker (the unique address ) can discover in the Leblon cloudy today, March 21, 2011, unexpected wonders behind those walls or find a suitable handle for a drawer century XIX. That and much more could lie neglected and walk free in areas that already belong to us. But today I have time. I expected the first session of the Inter- which surely must be this strange comment drizzly day fine and benevolent temperature in a city that should be killing the heat, but we have received today the waters of Tom Jobim March to close the summer and give way to autumn. All carioca heaven appreciate this gift and will devote ourselves to the distribution of work ahead.
I remain committed to exploring the sushi one evening and reveal the concurrent random that weaves and their surprise attack somewhere in this region that was once noble lejanísimos seat Maroons.
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